Smilax Glabra (Tu Fu Ling) for Retail & Bulk Supply

A traditional soup ingredient with a clear regional identity, suited to standalone packs, soup mix components, and food service ingredient supply.

Quick Info

MOQ:Quote by slice thickness, color, root texture, dryness, pack weight, and intended soup formula

Packaging:Bulk cartons / retail pouches / soup mix component packs / food service packs

Lead Time:Stocked sliced roots can move faster; special cuts or recipe-set packs need sample approval

Origin:China, sourced through Guangzhou regional soup ingredient channels

Shelf Life:Commonly 9-12 months when sealed dry and stored away from humidity

Key Benefits

  • Regional root ingredient with a clear role in traditional soup assortments
  • Distinctive slice texture helps soup mix packs look more ingredient-led
  • Works as a standalone specialty SKU or a measured component in themed soup formulas

Applications

  • Regional Cantonese soup mixes
  • Specialty dried goods shelves
  • Food service soup ingredient supply

Packaging

  • Bulk sliced cartons for distributors
  • Small retail pouches with recipe notes
  • Portioned packs for regional soup kits

Supply

  • Slice thickness, color, and dryness sample review
  • Recipe pairing with five finger fig root, Chinese yam, red dates, or soup bases
  • Private label and export packing coordination

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